Basan, Ghillie

Summary: "Greet a Turk and you will eat. Whether you are in the busy streets of Istanbul, in a small village in Anatolia, on the slopes above Bursa, or in a resort in the Mediterranean, the enticing aroma of grilling, baking, and spices fills the air - warm bread rings covered in sesame seeds; deep-fried mussels with a garlicky sauce; roasted chestnuts, almonds and pistachio nuts; savory pastries filled...

Format: text

Publisher / Publication Date: Lorenz Books 2021

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.59561 BAS